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Course Title Course Number CRN Start/End
Date
Days Time Weeks Credit Fees * Book
Info
Building/Room Instructor Seats
Avail.
Food Processing Regulations
623-118-701
21204 1/12/2015
5/07/2015
16
2 Credits
$270.06 EC Clairemont Business Ed Ctr Staff 27
* Fees may not include Books/Health fees
* Fees are subject to change