620 West Restaurant

Students in the CVTC Culinary Management program create themed menus that give your palette the opportunity to travel the world through food. Our pop-up menus change throughout the semester, so check back often for the latest offering.

 

Place Your Order

Call 715-833-6414 between 8 a.m. and 1 p.m. on Wednesdays for curbside pickup, restaurant information, and menu details.

 

Pickup Location

620 W Clairemont Ave, 620 West Tent, Eau Claire, WI 54703
Please park in the RCU visitor lot when you join us!

Get DirectionsView Parking Map

Make a reservation

Call 715-833-6414 between 8 a.m. and 1 p.m. on Wednesdays for lunch reservations, restaurant information, and menu details.

 

620 W Clairemont Ave, Room 136, Eau Claire, WI 54703
Please park in the RCU visitor lot when you join us!

Get Directions

Culinary Pop Ups

Most Mondays and Fridays, the CVTC Culinary Management students offer a pop-up menu that features dishes from around the world.

Upcoming Pop Ups

Monday, April 19
Cuisine of the Middle East and Africa

Friday, April 23
Cuisine of Central and Eastern Europe

Monday, April 26
Cuisine of the British Isles

Friday, April 30
Cuisine of Italy

Monday, May 3
Cuisine of France

Friday, May 7
Cuisine of Spain and Portugal

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